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“Better a meal of vegetables where there is love than a fattened calf with hatred."
-Proverbs 15:17

                     
                     
     
MAIN COURSE
     
           
                     
 
SOUTHWEST TORTILLA WRAPS
   
   
submitted by Anonymous
   
     
      2 T. low fat salad dressing or mayo
     
        4 ten inch flour tortillas (whole grain)      
        1/2 cup chunky salsa      
        4 ounces lean sliced turkey or chicken      
        1/3 cup shredded cheddar cheese      
        1/2 cup thin strips of red bell pepper      
        1/4 cup sliced green onions      
        2 T. sliced black olives      
        Pinch of cayenne pepper, optional      
               
       

Spread the dressing or mayo on the tortillas, then spread the salsa over the dressing. Top with the meat, cheese, veggies, and cayenne. Roll and serve. Each tortilla can be wrapped in plastic wrap after rolling, then refrigerated and eaten later.

     
                       
                       
                       
               
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